Company record
Michigan Turkey Producers supplies and distributes a broad portfolio of raw and cooked turkey items, including ready‑to‑cook whole breasts, turkey sausage, pre‑sliced oven‑roasted and pan‑roasted cuts, as well as steaks, fillets, burgers and additional sausage varieties for retail, food‑service and club‑store channels. The operation relies on contemporary harvesting, handling, chilling, deboning and packaging technologies to maintain product quality. Based in Wyoming, Michigan, the company reaches customers through a network of sales representatives covering California, Colorado, Minnesota, Washington, Oregon, Illinois, Kentucky, Pennsylvania, Maryland, Virginia, Vermont, North Dakota, Florida, South Carolina and Kansas.
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