Key facts
- Listed location
North Dartmouth, Massachusetts, USA- Company type
- Manufacturer
- Company size
- Small (10-50)
- Founded
- 1923
Company record
Gaspar's Sausages manufactures smoked sausages and a range of complementary meat products. Its portfolio includes traditional smoked varieties such as linguiça, chouriço, andouille, kielbasa, and chorizo, as well as ground sausage, salpicao, flavored meatloaf, and frankfurters. The company also produces turkey‑based sausages to meet alternative‑protein demand. In addition to direct sales, Gaspar's Sausages offers wholesale distribution for bulk purchasers.
Listed capabilities
- Sausage Seasonings
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