Key facts
- Listed location
Richmond Hill, Ontario, CAN- Company type
- I
- Company size
- Small (10-50)
- Founded
- 1986
Company record
Sarp Food Technologies Inc. integrates food‑heat processing systems, delivering solutions for product transport, pasteurization, cooling and freezing. Its spiral tower units operate across a temperature range of 95 °C down to –40 °C. The company also manufactures dedicated pasta‑processing equipment, including presses, extruders, mixers, calibrators, cutters, cookers, pasteurizers and dryers, serving the broader food sector.
Listed capabilities
- Linear Accelerator Cooling Systems
- Adiabatic Cooling Systems
- Autoclave Cooling Systems
- Bakery Freezers
- Bread Coolers
- Central Processing Unit (CPU) Coolers
- Cereal Cookers
- Complete Food Processing Plants
- Continuous Steam Pasteurizers
- Coolant Cleaning Conveyors
- Dairy Pasteurizers
- Dough Machinery
- Dough Mixers
- Drink Mixing Machinery
- Dry Cleaners' Conveyors
- Dry Ice Presses
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